Turkey Chops & Veggies

This recipe can easily be substituted with boneless skinless chicken breast or pork chops, if you prefer.

Recipe courtesy of Phil's Farm

Ingredients:

• Phil's Farm Turkey Chops

• 2 tsp olive oil

• Phil's Farm 620 Blend Seasoning

• Orie's Farm Fresh Black Garlic Salt

• Veggies of your choice (such as bell peppers & onions, or broccoli & carrots)

• Shredded cheese

Directions:

1. Preheat oven to 450*F. Drizzle 2 tsp olive oil in a roasting dish and swirl around.

2. Season turkey chops with a mix of 620 Blend Seasoning & Black Garlic Salt (or your favorite seasoning.)

3. Place turkey chops in oven and cook until turkey is no longer pink in the center, and the inner temp reads 165*F (about 8-10 minutes.)

4. While turkey chops are roasting, add your favorite veggies to the roasting dish and sauté until soft.

5. Once turkey chops & veggies are done, place veggies on top of turkey, cover with shredded cheese, and return to the oven until cheese is melted. ENJOY!