Sam's Gourmet Burgers

Makes 6 servings of unbelievably delicious grass-fed beef burgers your family and friends will be asking for again and again! The sauce can be spread on top or used as a dipping sauce.

Recipe courtesy of Wholly Cow Market

Ingredients:

• 6- Wholly Cow Market Grass-Fed Beef Hamburger Patties (1/2 lb. ea)

• 1/2 lb. Bacon

• 2 Large Yellow Onions

• 6 Sesame Seed Hamburger Buns

• 6 Slices Pepper Jack Cheese (or your favorite flavor)

• 2 Tbs butter

SAUCE:

• 1/2 cup Mayonnaise

• 1/4 Cup Ketchup

• 1 Tbs Chile Sauce

• 1 Tbs Yellow Mustard

• 1 tsp Garlic Powder

• 2 Tbs Diced Pickled Jalapeno Peppers

Directions:

1. Combine sauce ingredients in a medium-sized bowl. Stir, cover and place in refrigerator until ready to serve.

2. Coarsely chop onions & bacon into large pieces. Saute in skillet until onions are translucent and bacon is cooked. Keep warm until served.

3. Heat grill to medium-high heat and cook hamburger patties until medium. Add a slice of cheese to patties one minute before done. Keep warm until served

4. Melt butter in a large skillet and toast hamburger buns.

5. Build your Burger and Enjoy!