Mexican-Fiesta Layered Dip

This dip is perfect for parties and potlucks!

Makes 8-10 servings.

Recipe courtesy of Twisted Pepper Co.

Ingredients:

• 2 Tb Twisted Pepper Tex-Mex Dip Mix

• 8 oz cream cheese (softened)

• 1 can (14.5 oz) refried beans

• 1 jar salsa (hot or mild; about 16 oz)

• 1/2 lb. ground beef (browned & drained)

• 8 oz. cheddar cheese (shredded)

• Optional: Sliced jalapeños

• Tortilla chips (for serving)

Directions:

1. Preheat oven to 350*F. Blend Tex-Mex Dip Mix with cream cheese; spread in a 9" pie pan.

2. Top with a layer of refried beans, a layer of salsa, and a layer of ground beef.

3. Top with cheese and sliced jalapeños (if you choose).

4. Bake for 20-25 minutes. Serve warm with tortilla chips for dipping.