Honey Garlic Turkey Chops

These turkey chops are delicious served on a bed of wild rice! You can also substitute pork chops or chicken if you prefer.

Recipe courtesy of Phil's Farm

Ingredients:

• Phil's Farm Turkey Chops

• Salt & pepper

• 1 tsp garlic powder

• 2 Tb olive oil

• 1 Tb butter (unsalted)

• 6 cloves garlic (minced)

• 1/4 cup honey

• 1/4 cup water

• 2 Tb vinegar (rice wine vinegar, apple cider vinegar, or white vinegar)

• Wild rice (prepared as directed)

Directions:

1. Preheat broiler or grill (med-high heat).

2. Season Phil's Farm Turkey Chops with salt, pepper, & garlic powder.

3. Heat olive oil in a skillet over med-high heat; sear turkey chops on both sides until golden brown and cooked through (4-5 minutes per side). Transfer to a plate and set aside.

4. Melt butter in the same pan; sauté garlic until fragrant (about 30 seconds).

5. Add honey, water, and vinegar. Continue to cook until the sauce begins to thicken (3-4 minutes), stirring occasionally.

6. Add the turkey chops back into the pan; baste generously with the sauce.

7. Broil or grill the turkey chops for about 1-2 minutes.

8. Serve over a bed of wild rice.